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In this category you will find things that promote the variety of your product assortment and the organization of your baker's shop.
You will soon notice that we do not compromise our standard of quality even for would-be minor details, and only conserve on materials or engineering solutions when it is possible without sacrificing quality. It's a good thing when we can enhance the quality of your products, the safety of your processes, and the long service life of your systems.
This is why the guide rails on FRITSCH systems are coated to repel dough (this will save you time and money during cleaning and maintenance). For the same reason our cutting rollers and punching tools are made of stainless steel and equipped with a ball bearing system press-out stamp (this is the only way to ensure a continuous process with homogeneous products at a high rate of output). We also tool our docking rollers with precision formed stainless steel pins (this is the best way to ensure that the air is really removed from the dough).
More evidence of our careful and considered attention to detail can be found in our brochures which are ready for your download.
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